ORIGIN OF BEANS
Honduras, Colombia, Indonesia.
CUPPING/TASTING NOTES
Spicy intense fruit, cocoa, bold.
BODY STRENGTH
High.
FLAVOUR PROFILE
MEDIUM.
High.
SWEETNESS
Medium.
THE ESPRESSO RECIPE
18g Silipo Coffee Pesado/IMS Basket.
21g ground espresso coffee.
Water temperature 93.5°c.
47g out or 50ml plus crema.
Timed over approximately 32 secs.
Click here for brewing videos.